Our pies are inspired by a love of New Zealand pies - easy to eat in the hand anytime of day, whatever the weather. We use only the best free range local ingredients and lightest flaky pastry. We put our hearts and souls into making sure Piha Pies are packed to the brim with flavour to ensure the best pie experience you'll ever have.
P.S. All the meat, eggs and fish we use are responsibly sourced,free range or high welfare
Piha* is one of the most beautiful surf beaches on the west coast of New Zealand.
Our perfect day in Piha is accompanied with a pie in the hand from The Piha Store.
*In Maori, the word ‘piha’ means the ripple made on the bow of a canoe as it cuts through the water.
Jeremy is from Auckland, New Zealand and he's been obsessed with pies ever since he mastered holding one in his hand, aged 2. After years living in the UK, and searching for something close to a good old Kiwi pie, he decided it was time to take action.
Luckily expert pie making was in Jeremy’s DNA and the family recipes were passed down. The recipes have been perfected in all his favourite flavours so you have chance to try them.
Piha Pies are made with love at home in Forest Hill, South London, to bring everyone a perfect pastry pocket of New Zealand yumminess to eat in the hand.
Copyright © Piha Pies 2018